What to Cook This Month: November Edition
Published 8 days ago • 1 min read
Hi Reader!
November has a little of everything: soup nights, fall breakfasts, and a Thanksgiving menu to think about. If you need a place to start, try this Curried Butternut Squash Soup. Ginger, curry, and coconut milk give it so much flavor.
Here’s your list to cook from all month, with ideas for the big meal and the leftovers, too!
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November’s Recipe of the Month:
Pecan Bars
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From something to bring to Friendsgiving to the day-after turkey sandwich, here are a few ideas to keep handy. |
| Should I keep sending you this What to Cook this Month series? |
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Want to find my recipes more easily on Google? Add Feel Good Foodie as a preferred source!
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