You In? ⭐April Cooking Challenge Starts Now

Published 15 days ago • 1 min read

Hi Reader!

The recipe cooking challenge this month is my Carrot Salad!

This is the viral Asian-inspired carrot salad with ribboned carrots, green onions, and sesame seeds tossed in a tangy soy dressing. Easy to prep in 10 minutes.

If you're new to the Feel Good Foodie Cooking Challenge, each month we make the recipe together, and I just ask that you leave a ⭐⭐⭐⭐⭐ star rating and a comment on the website letting me know what you think of it once you make it!

We'll also enter anyone who leaves a comment and rating on the recipe for a chance to win a $100 Amazon gift card!

Give Back & Win Prizes!

For every recipe rating this month, we'll donate $1.00 to World Central Kitchen!

We’d love to see your creations!

Share them in our Facebook group so the community can cheer you on.

Don’t forget to tag @feelgoodfoodie on social media. Your remakes might be featured at the end of the month!

Kitchen Gadget Essential

If you don't already have one, this vegetable peeler is perfect for creating ribbons of carrots for this salad!

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